Flavorful salad of farro, white and red quinoa, amaranth, sauteed spinach, sauteed beet greens, seasonal vegetable, lemon zest, lemon juice, garlic scapes, thyme, parsley, olive oil, sunflower seeds, hemp seeds, salt, and pepper. Served with a side of rich and bright chimichurri. Choose regular, gluten free, or add lemon herb chicken or garlic herb steak. Serve warm or cold. Serves 1 person.
Flavorful salad of farro, white and red quinoa, amaranth, sauteed spinach, sauteed beet greens, seasonal vegetable, lemon zest, lemon juice, garlic scapes, thyme, parsley, olive oil, sunflower seeds, hemp seeds, salt, and pepper. Served with a side of rich and bright chimichurri. Choose regular, gluten free, or add lemon herb chicken or garlic herb steak. Serve warm or cold. Serves 1 person.