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A classic rich stew of braised beef, onions, carrots, and garlic in beef gravy (beef broth, flour, butter, garlic powder, onion, salt, and pepper). Served with buttery mashed potatoes (potatoes, butter, chicken stock, herbs, salt, pepper). Serves 1-2 people.
A classic rich stew of braised beef, onions, carrots, and garlic in beef gravy (beef broth, flour, butter, garlic powder, onion, salt, and pepper). Served with buttery mashed potatoes (potatoes, butter, chicken stock, herbs, salt, pepper). Serves 1-2 people.