Soft white wheat is wonderful for cakes, cookies, and muffins with very low protein content. The flavor is buttery and nutty. This product comes in a 3 lb bag. Keep in your fridge or freezer to hold the nutrients much longer.
Soft white wheat is wonderful for cakes, cookies, and muffins with very low protein content. The flavor is buttery and nutty. This product comes in a 3 lb bag. Keep in your fridge or freezer to hold the nutrients much longer.