Creamy and tangy dip of whipped sheep cheese and sheep feta topped with olive tomato tapenade (olives, olive oil, roasted tomato, eggplant, plum vinegar, garlic, lemon zest, salt, and pepper) paprika, parsley, and drizzled olive oil. Pairs perfectly with our house made pita. Serves 3-4 people. Served in a 16 oz mason jar. We recycle our jars so please return on your next delivery.
Creamy and tangy dip of whipped sheep cheese and sheep feta topped with olive tomato tapenade (olives, olive oil, roasted tomato, eggplant, plum vinegar, garlic, lemon zest, salt, and pepper) paprika, parsley, and drizzled olive oil. Pairs perfectly with our house made pita. Serves 3-4 people. Served in a 16 oz mason jar. We recycle our jars so please return on your next delivery.
